1/3 cup mayonnaise or salad dressing
1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
1/4 teaspoon garlic powder
8 slices sourdough bread, 1/2 inch thick
8 large spinach leaves
1/2 lb sliced oven roasted turkey breast
1/2 cup chopped drained roasted red bell peppers (from 7-oz jar)
1. In small bowl, mix mayonnaise, basil and garlic powder. Spread on one side of each bread slice.
2. Layer spinach, turkey and bell peppers on 4 slices of bread. Top with remaining bread.
Makes 4 sandwiches
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