Ingredients* 1 cup All-purpose Flour
* 2 teaspoons Baking Powder
* ½ teaspoons Salt
* ¼ teaspoons Freshly Ground Black Pepper
* 2 Tablespoons Granulated Sugar
* 1 whole Egg
* 2 Tablespoons Canola Oil
* ¾ cups Plus 2 Tablespoons Whole Milk
* ½ cups Grated Cheddar Cheese
* 1 whole Scallion, Chopped Finely (white And Green Parts)
Preparation Instructions
In a large bowl, whisk together all dry ingredients. Gently stir in all wet ingredients until just combined. Stir in cheese and scallions. Pour batter onto a greased, preheated waffle iron. This should make about 6 square waffles. Serve hot with butter and/or syrup.
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